Monday, June 27, 2011
Thursday, June 23, 2011
Tuesday, June 21, 2011
AMERICAN VS ITALIAN PASTA ANSWERED!
I read your journals yesterday and some of you had interesting and logical answers to, "What is the difference between American pasta and Italian pasta?" Well, the main thing is the way it is sauced! Watch the video to see what I mean.
Mario Batali talks about sauce in Italy
http://www.youtube.com/watch?v=SoWRFKOdWhw
How to cook pasta using the Italian method
http://www.youtube.com/watch?v=MRDtXukiBAU&feature=related (I like to add cheese too at the end).
Mario Batali talks about sauce in Italy
http://www.youtube.com/watch?v=SoWRFKOdWhw
How to cook pasta using the Italian method
http://www.youtube.com/watch?v=MRDtXukiBAU&feature=related (I like to add cheese too at the end).
Friday, June 17, 2011
Recipes Coming by tomorrow :)
Hi Chefs!
I am working on the Recipes and will have them posted by tomorrow at the latest.
Thanks for cooking up a storm....:) Check with your parents first, but you can write on the blog if you like...see you Monday!!!!!!
Mr. Mitsuda
I am working on the Recipes and will have them posted by tomorrow at the latest.
Thanks for cooking up a storm....:) Check with your parents first, but you can write on the blog if you like...see you Monday!!!!!!
Mr. Mitsuda
Monday, March 14, 2011
italian meringue :)
We had a chef come over and teach us how to make this amazing meringue...I tried it in culinary school but it always failed....redemption! Much thanks to Wendy Gorka from Waialua Sweets :)
Friday, March 11, 2011
Pizza Planning for the kids
Here are some of my trial pizzas I plan to do with the kids. I think they're going to love them. I hope...;)
Monday, March 7, 2011
My Classes for the Summer Are Up - Please go to Le Jardin's Webcite and Sign Up!
There are openings for Lejardin Food Star which uses media and food.
The class is called Le Jardin Academy Food Star. Check it out!
LJA FoodStar
The class is called Le Jardin Academy Food Star. Check it out!
LJA FoodStar
Sunday, March 6, 2011
Sunday, February 13, 2011
Summer
Labels:
Cooking Techniques,
summer school,
teaching
Thursday, February 3, 2011
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