Showing posts with label Eggs. Show all posts
Showing posts with label Eggs. Show all posts

Wednesday, June 16, 2010

Friday, May 7, 2010

Omlette-Country vs French VS terrible

Here is a vid on omlettes

1. Country Omlette

The omlette has a little brown on it

2. French Omlette

No brown at all

3. Terrible omlette

Overcooked, dry, and rubbery, or possibly burnt :)

Check out the video that talks about this more in depth via Jacques Pepin.

Sunday, April 4, 2010

Happy Easter


This is an Olive oil fried Egg with Kalua pork and black eyed peas, garnished with chili pepper water.

I know that its not your traditional Easter Egg, but here is the Egg I had for Easter. Its grown locally in Hawaii. The dish is a bunch of left overs, but conceptually it makes sense.